Lavoro Hosco - Firenzuola
1-15 z 17 offerte di lavoroMaître
• To ensure that you and the team give exemplary hospitality to our guests at all times.• To ensure that orders of food and beverage are served promptly and in accordance with hotel standards.• To ensure revenue is maximized by adhering to set billing and accounting procedures.• To report any faults...
Chef de Rang
The overall scope of the job includes serving food and beverages to guests in the assigned outlet,providing a courteous, professional, efficient and flexible service consistent with the standards ofthe hotel and in line with the Company's DNA values in order to encourage sales and maximizeguest sati...
Chef de rang
NuovaThe overall scope of the job includes serving food and beverages to guests in the assigned outlet,providing a courteous, professional, efficient and flexible service consistent with the standards ofthe hotel and in line with the Company's DNA values in order to encourage sales and maximizeguest sati...
Maître
Nuova• To ensure that you and the team give exemplary hospitality to our guests at all times.• To ensure that orders of food and beverage are served promptly and in accordance with hotel standards.• To ensure revenue is maximized by adhering to set billing and accounting procedures.• To report any faults...
Chef de rang
NuovaThe overall scope of the job includes serving food and beverages to guests in the assigned outlet,providing a courteous, professional, efficient and flexible service consistent with the standards ofthe hotel and in line with the Company's DNA values in order to encourage sales and maximizeguest sati...
Chef de Rang
The overall scope of the job includes serving food and beverages to guests in the assigned outlet,providing a courteous, professional, efficient and flexible service consistent with the standards ofthe hotel and in line with the Company's DNA values in order to encourage sales and maximizeguest sati...
Maître
• To ensure that you and the team give exemplary hospitality to our guests at all times.• To ensure that orders of food and beverage are served promptly and in accordance with hotel standards.• To ensure revenue is maximized by adhering to set billing and accounting procedures.• To report any faults...
Maître
• To ensure that you and the team give exemplary hospitality to our guests at all times.• To ensure that orders of food and beverage are served promptly and in accordance with hotel standards.• To ensure revenue is maximized by adhering to set billing and accounting procedures.• To report any faults...
Chef de Rang
The overall scope of the job includes serving food and beverages to guests in the assigned outlet,providing a courteous, professional, efficient and flexible service consistent with the standards ofthe hotel and in line with the Company's DNA values in order to encourage sales and maximizeguest sati...
Maître
• To ensure that you and the team give exemplary hospitality to our guests at all times.• To ensure that orders of food and beverage are served promptly and in accordance with hotel standards.• To ensure revenue is maximized by adhering to set billing and accounting procedures.• To report any faults...
Chef de Rang
The overall scope of the job includes serving food and beverages to guests in the assigned outlet,providing a courteous, professional, efficient and flexible service consistent with the standards ofthe hotel and in line with the Company's DNA values in order to encourage sales and maximizeguest sati...
Maître
• To ensure that you and the team give exemplary hospitality to our guests at all times.• To ensure that orders of food and beverage are served promptly and in accordance with hotel standards.• To ensure revenue is maximized by adhering to set billing and accounting procedures.• To report any faults...
Chef de Rang
The overall scope of the job includes serving food and beverages to guests in the assigned outlet,providing a courteous, professional, efficient and flexible service consistent with the standards ofthe hotel and in line with the Company's DNA values in order to encourage sales and maximizeguest sati...
Chef de Rang
The overall scope of the job includes serving food and beverages to guests in the assigned outlet,providing a courteous, professional, efficient and flexible service consistent with the standards ofthe hotel and in line with the Company's DNA values in order to encourage sales and maximizeguest sati...
Maître
• To ensure that you and the team give exemplary hospitality to our guests at all times.• To ensure that orders of food and beverage are served promptly and in accordance with hotel standards.• To ensure revenue is maximized by adhering to set billing and accounting procedures.• To report any faults...