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Lavoro The Hospitality Experience - Pozzuoli

46-51 z 51 offerte di lavoro
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Line Cook

HIREBRIDGEHIREBRIDGE
Napoli

LINE COOK - HIRING FOR NEW RESTAURANT OPENING J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying...

11.12.202411.12.2024

Bartenders

HIREBRIDGEHIREBRIDGE
Napoli

BARTENDERS - HIRING FOR NEW RESTAURANT OPENING J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, payin...

11.12.202411.12.2024

National Sales Manager

BIGHORNLAWBIGHORNLAW
Napoli

We're looking for an ambitious and goal-driven salesperson who understands the local market and can generate ideas that drive new sales to multiple hotel properties. We need a self-starter who can hit the ground running and always strives to exceed profit margins and revenue targets. Our next area s...

11.12.202411.12.2024

Host

HIREBRIDGEHIREBRIDGE
Napoli

HOST - **HIRING FOR NEW RESTAURANT OPENING** J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying ...

11.12.202411.12.2024

Server Assistant

HIREBRIDGEHIREBRIDGE
Napoli

SERVER ASSISTANT - HIRING FOR NEW RESTAURANT OPENING J. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry while fostering a culture of working hard, ...

11.12.202411.12.2024

Sauté Cook (Line Cook/Fine Dining)

TRULUCKSTRULUCKS
Napoli

Naples Truluck's Naples 698 4th Ave S Naples, FL 34102, USA Since opening our doors in 1992, we’ve dedicated ourselves to creating exhilarating moments and enduring memories. Our core values include Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy. Ou...

11.12.202411.12.2024

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