Lavoro Service - Trebaseleghe

General Managers are responsible for the day-to-day management of the hotel and its staff. You will be responsible for managing employees and for planning, marketing, coordinating, and administering hotel services such as catering and accommodation facilities. You will also be responsible for making...

- (8 / 16 )26/09/2023Riferimento: 940TSede di lavoro: VenetoSales & Marketing DirectorPer una delle più importanti realtà del settore accessori tessili per l'abbigliamento, stiamo selezionando il/la Sales & Marketing Director. Tra i sui compiti ci saranno la definizione dei budget di fatturato, marg...

Amazon opened its virtual doors in 1995 and strives to be the world’s most customer-centric company, where customers can find and discover anything they might want to buy online. The goal of Amazon Logistics is to build a world class last mile operation. Amazon Logistics aims to exceed the expectati...

DescriptionAt Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.As a member of the Leading Team, the Director of Sales and Marketing is a highly visible role with exposure to Senior and C...

SCOPE To contribute to and to support Kempinski’s vision of becoming the undisputed leader in the hospitality industry, making our food & beverage offer a key differentiating factor for the Kempinski brand. To drive the top line of the Food & Beverage Department in Kempinski Hotel XYZ while ensuring...

INTRODUCTIONAt Burberry, we believe creativity opens spaces. Our purpose is to unlock the power of imagination to push boundaries and open new possibilities for our people, our customers and our communities. This is the core belief that has guided Burberry since it was founded in 1856 and is central...

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standard...

ABOUT US The Experimental Group was founded in 2007 by three childhood friends, Olivier Bon, Pierre-Charles Cros and Romée de Goriainoff. Xavier Padovani later joined them and shared their vision: to offer the ultimate hospitality experience to an ever-demanding clientele. Celebrated for bringing th...

SCOPE The incumbent in the position is responsible for supervising the operations at the reception to ensure that the highest professional services are given to all guests in accordance with the Kempinski and Leading Quality Assurance (LQA) service standards. OVERALL OBJECTIVES The job of Front Offi...

La nostra Azienda, sta cercando un responsabile della manutenzione da inserire nel team. Responsabilità: - Pianificare e gestire le attività di manutenzione preventiva e correttiva presso la nostra sede; - Assicurare che le strutture e gli impianti siano mantenuti in condizioni ottimali per garantir...

GDO / Retail / Commessi / Scaffalisti - commesso di punto vendita/shop assistant Località Venezia , Venezia Data inizio 13/06/2024 Riferimento esterno STORECUSTOMERADVISORPART-TIME24H(SEASONAL)-VENEZIA-3125-4206 Per cliente operante nel settore abbigliamento uomo, segmento luxury, siamo alla ricerca...

Job Number 24086276Job Category Food and Beverage & CulinaryLocation The St. Regis Venice, San Marco 2159, Venice, Benatky, Italy VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Complete opening and closing duties including setting up necess...

Randstad Filiale di Mestre Office Via Giovanni Querini 96/9830172 Venezia (VE)Tel 041.5055.704Fax 041.5055.700http://www.randstad.it Vai alla scheda Ultime offerte inserite IMPIEGATO BACK OFFICE CON INGLESE PART TIME Addetto Ufficio Acquisti CONTABILE ASSISTENTE DI DIREZIONE ADDETTO BACK OFFICE Serv...

General Manager , Hampton by Hilton Venezia. KEY RESPONSIBILITIES • Leads and manages hotel operations. • Approves hotel department budgets, defining and directing changes, as required. • Facilitates the preparation of hotel budgets and forecasts for corporate submission and approvals. • Reviews for...

Hourly Rate: $18.00 per hour + Tips Job Summary In conjunction with the chef de cuisine and sous chef(s), properly execute all aspects of food production, dish preparation, service of all food related items & maintenance of product, as well as execute all necessary cleaning and kitchen organizationa...