Lavoro Hotels - Venezia

JOB SUMMARYOversees revenue management activities and managers within area of purview. Responsible for balancing the financial objectives of different lodging products to maximize total revenues and profit associated with guest rooms. Position is accountable for pricing, positioning and inventory of...

For the 2025 season – from end March to end October, we are looking for talented people to join our Team. Visit our site and we will be pleased to receive your candidature! San Clemente Palace Kempinski Venice is located on the private island of San Clemente, only 10 minutes away by complimentary bo...

POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, and...

L’Hotel Sina Centurion Palace di Venezia ricerca le figure di: Front Office Manager Riportando al Direttore, dovrà occuparsi di: Coordinare e gestire il team del Ricevimento assicurando la corretta pianificazione e il migliore svolgimento delle attività relative all’accoglienza e gestione dell’ospit...

POSITION SUMMARY   Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Guide guests through the dining rooms and provide any needed assistance. Move and arrange tables, chairs, a...

The Gritti Palace, a Luxury Collection Hotel belonging to Marriott International, is currently recruiting for a Bar Host/Hostess. The Bar Host/Hostess will report to the Bar Manager and she/he will be part of a F&B department. Seasonal, full-time contract role (40-hour working week, 5 working days, ...

At our iconic Hotel Cipriani, a Belmond Hotel, Venice, we are looking for a Pastry Chef de Partie to join our Pastry team (6 Pastry Talents) for the 2025 season. The ideal candidate has a strong passion for pastry and hospitality and reports directly to our Pastry Chef. Main tasks and responsibiliti...

Hyatt Centric Murano Venice is looking for an HR Manager that supports and supervises some functional areas of human resources including but not limited to recruitment and employment, compensation, employee relations, health and safety, wellness and benefit programs, team member services, and specia...

POSITION SUMMARY   Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide ...

POSITION SUMMARY   Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Support Experts take the initiative and deliver...

Registrati per visualizzare i contatti dell'azienda Effettua il login per ricevere email con offerte simili Minor Hotels Europe & Americas ricerca un/a Commis di Cucina per la nuova stagione da inserire all’interno del team del Tivoli Portopiccolo Sistiana Resort. Il candidato selezionato avrà l’opp...

POSITION SUMMARY   Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide ...

The Revenue Analyst utilizes skills and knowledge of hotel/property management operations to contribute to the Revenue Strategy Team in maximizing revenue and bottom-line profits for the benefit of the property. Accountable for property occupancy and revenue through property analysis, competitive an...

Portopiccolo hosts the first Italian location of Purobeach, a collection of beach clubs in unique locations in the Mediterranean, famous for their relaxing and exclusive atmosphere. Guests can choose from the various environments available, on the lawn, on the beach or next to our swimming pools for...

POSITION SUMMARY   Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide ...