Lavoro Food Safety

TEAM LEADER PER NUOVA APERTURA - Modena Luogo di lavoro: ModenaDescrizioneNuova apertura KFC a Modena, in zona centro commerciale Grande Emilia, appartenente al circuito Restworld, e' alla ricerca di 3 Team Leader.Il locale aprira' a fine agosto ma e' richiesta disponibilita' immediata per iniziare ...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to d...

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standard...

Organization U.S. ARMY IMCOM, USAG VICENZA, DIR OF MWR, BUSINESS AND COMMUNITY RECREATION DIV Type of Appointment Temporary Announcement Type External Area of Consideration FOR THIS POSITION APPLICATIONS CAN BE SUBMITTED IN ITALIAN OR IN ENGLISH.This is a temporary position not to exceed 1 year.Appl...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to d...

San Clemente Palace Kempinski Venice is a five-star luxury urban resort located on a private island, just ten minutes from Piazza San Marco via complimentary boat. With the San Clemente Church, top-notch event spaces, award-winning dining, spa, pool, sports facilities and a Kid’s Club, unforgettable...

Additional Information Pre-Opening HotelJob Number 24098876Job Category Food and Beverage & CulinaryLocation Casa Brera, Piazzetta M Bossi No 2, Milan, Milan, Italy VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management Casa Brera is currently recruiting for Commis...

Part of the Luxury Group of Marriott International, Casa Brera is currently recruiting F&B Service Experts – Room Service to join the pre-opening team made of modern and authentic hospitality professionals. Reporting to the F&B Outlets Manager, the role will cover any tasks related to the F&B servic...

Additional Information Pre-Opening HotelJob Number 24098883Job Category Food and Beverage & CulinaryLocation Casa Brera, Piazzetta M Bossi No 2, Milan, Milan, Italy VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management Casa Brera is currently recruiting for Chefs ...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to d...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to d...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to d...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to d...

Part of the Luxury Group of Marriott International, Casa Brera is currently recruiting Japanese Chef de Cuisine to join the pre-opening team made of modern and authentic hospitality professionals. Reporting to the Executive Chef, the role will be responsible for organizing staff and allocating resou...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? A Chef de Partie, will supervise staff and ensure high levels of food preparation to d...