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Lavoro Food Safety - Carmignano
16-30 z 60 offerte di lavoroMaster in Food Safety Manager & Auditor - qualificato AICQ SICEV (reg. n.200)
Nuova![ISTUM](/assets/img/company.png)
Master in Food Safety Manager Auditor - qualificato AICQ SICEV (reg. n.200)ISTUM, Istituto di Studi di Management, nasce a Roma dall' esperienza ventennale dei più affermati formatori a livello nazionale nel settore dell'Alta Formazione Manageriale.L'obiettivo istituzionale principale è la formazion...
![05.02.2025](/assets/img/time.png)
Pastry Chef
Nuova![MARRIOTT HOTELS & RESORTS](/assets/img/company.png)
JOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and tra...
![05.02.2025](/assets/img/time.png)
Kitchen Manager
Nuova![HARD ROCK INTERNATIONAL , INC.](/assets/img/company.png)
Overview:Hard Rock International, spirited authentic, is a global brand that continues to expand around the world. Since 1971, passionate and talented business leaders have paved the way for the next generation of Hard Rock Cafe leaders to deliver authentic experiences that rock!Responsibilities:Har...
![05.02.2025](/assets/img/time.png)
Quality Lab Specialist
Nuova![GIVAUDAN](/assets/img/company.png)
Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with kindness, humility, and a spirit of adventure, we deliver food innovations, craft inspired fragrances and develop beauty and wellbeing solutions. There’s much to learn from...
![05.02.2025](/assets/img/time.png)
Executive Sous Chef - W Florence (Pre-Opening)
Nuova![MARRIOTT HOTELS RESORTS](/assets/img/company.png)
JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervi...
![05.02.2025](/assets/img/time.png)
Quality Lab Specialist
Nuova![GIVAUDAN](/assets/img/company.png)
Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with kindness, humility, and a spirit of adventure, we deliver food innovations, craft inspired fragrances and develop beauty and wellbeing solutions. There’s much to learn from...
![05.02.2025](/assets/img/time.png)
Commis Cucina - The Westin Excelsior
Nuova![MARRIOTT HOTELS & RESORTS](/assets/img/company.png)
POSITION SUMMARYKitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs. Whether preparing fresh clean linen and...
![05.02.2025](/assets/img/time.png)
Pastry Chef
Nuova![MARRIOTT HOTELS & RESORTS](/assets/img/company.png)
JOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and tra...
![05.02.2025](/assets/img/time.png)
Food & Beverage - Night Cook Cleaner
Nuova![THREERIVERSCASINO](/assets/img/company.png)
DescriptionThe Night Cook/Cleaner is responsible for cooking and plating all late-night food orders in an efficient, healthful, and attractive manner as well as end of shift cleaning duties in the kitchen.ESSENTIAL FUNCTIONS AND RESPONSIBILITIESCookingResponsible for food preparation following stand...
![05.02.2025](/assets/img/time.png)
Food & Beverage - Prep Cook
Nuova![THREERIVERSCASINO](/assets/img/company.png)
DescriptionThe Prep Cook is responsible for preparing cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep.ESSENTIAL FUNCTIONS AND RESPONSIBILITIESBased on daily production list prepares and produces foods for food court, restaurants, Team Member Dining Room and ...
![05.02.2025](/assets/img/time.png)
Commis di cucina - The St. Regis Florence
Nuova![MARRIOTT HOTELS RESORTS](/assets/img/company.png)
POSITION SUMMARYCommunicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the temperature of appliances and food. Monitor the quantity of food that is prepared and the po...
![05.02.2025](/assets/img/time.png)
Veterinario
![ANICURA ITALY HOLDING](/assets/img/company.png)
Veterinario genericoAbout UsWe shape the future of veterinary care, together.AniCura is one of Europe’s leading providers of high-quality veterinary care for companion animals. AniCura offers a wide range of high-quality medical services covering preventive and basic health care as well as advanced ...
![04.02.2025](/assets/img/time.png)
Operator I- Weekend Shift
![GIVAUDAN](/assets/img/company.png)
Join us and celebrate the beauty of human experience. Create for happier, healthier lives, with love for nature. Together, with kindness, humility, and a spirit of adventure, we deliver food innovations, craft inspired fragrances and develop beauty and wellbeing solutions. There’s much to learn from...
![04.02.2025](/assets/img/time.png)
Commis di cucina - The St. Regis Florence
![MARRIOTT HOTELS RESORTS](/assets/img/company.png)
POSITION SUMMARY Communicate any assistance needed during busy periods to the Chef to ensure optimum services. Notify manager if a product does not meet specifications. Check and ensure the correctness of the temperature of appliances and food. Monitor the quantity of food that is prepared and the p...
![03.02.2025](/assets/img/time.png)
Executive Sous Chef - W Florence (Pre-Opening)
![MARRIOTT HOTELS RESORTS](/assets/img/company.png)
JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in superv...
![03.02.2025](/assets/img/time.png)
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